Cristiana has a degree in History of Contemporary Art (Milan) and an MA in Cultural Policies (London) where she completed a dissertation on leadership and resilience of social enterprises in the cultural sector, which remains one of her main areas of interest. In 2011 she co-founded Bait al Karama, the first women-led Palestinian cookery school in the West Bank, which has brought her to spend long periods of time in the Middle East and to develop a passion for food as political and cultural resistance. Having established and run the artists in residency at the Pistoletto Foundation in Italy for ten years, she has on ongoing interest in the social function of art and in nurturing emerging talents.